Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,380.1
Total Fat 8.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.8 g
Cholesterol 206.1 mg
Sodium 2,224.9 mg
Potassium 373.0 mg
Total Carbohydrate 276.2 g
Dietary Fiber 7.4 g
Sugars 150.4 g
Protein 53.9 g
Vitamin A 16.7 %
Vitamin B-12 108.0 %
Vitamin B-6 105.6 %
Vitamin C 302.5 %
Vitamin D 60.0 %
Vitamin E 50.0 %
Calcium 61.1 %
Copper 41.6 %
Folate 56.3 %
Iron 36.0 %
Magnesium 20.9 %
Manganese 104.6 %
Niacin 1.2 %
Pantothenic Acid 51.2 %
Phosphorus 35.9 %
Riboflavin 12.5 %
Selenium 1.0 %
Thiamin 1.1 %
Zinc 44.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten free protein powder cake

View the full Gluten free protein powder cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten free protein powder cake

545 calories of King Arthur Flour Gluten Free Pancake Mix (1/3 cup = 1 serving dry), (1 cup)

233 calories of Powdered Sugar, (0.50 cup, unsifted)

194 calories of Palm Sugar (1 cup), (0.25 cup)

130 calories of Vanilla Shakeology (35g)=1scoop, (1 serving)

121 calories of Dannon Light & Fit Greek Vanilla Yogurt, (8 oz)

72 calories of Egg, fresh, whole, raw, (1 large)

51 calories of Applesauce, unsweetened, (0.50 cup)

34 calories of Egg white, fresh, (2 large)

0 calories of Walden Farm's Pancake Syrup, (0.18 cup)


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