Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 334.1
Total Fat 13.2 g
Saturated Fat 3.2 g
Polyunsaturated Fat 6.1 g
Monounsaturated Fat 2.7 g
Cholesterol 11.6 mg
Sodium 151.8 mg
Potassium 152.1 mg
Total Carbohydrate 55.0 g
Dietary Fiber 5.3 g
Sugars 35.1 g
Protein 2.7 g
Vitamin A 0.4 %
Vitamin B-12 0.5 %
Vitamin B-6 0.3 %
Vitamin C 4.6 %
Vitamin D 0.6 %
Vitamin E 15.0 %
Calcium 1.8 %
Copper 0.1 %
Folate 0.4 %
Iron 4.7 %
Magnesium 0.1 %
Manganese 2.4 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.7 %
Riboflavin 0.6 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Pie, Gluten Free

View the full Apple Pie, Gluten Free Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Pie, Gluten Free

110 calories of Shortening, Crisco, (1 tbsp)

71 calories of Granny smith apple - 1 med. apple, (0.75 serving)

69 calories of Granulated Sugar, (0.09 cup)

64 calories of Bob's Red Mill Gluten Free All Purpose Baking Flour, (0.16 cup)

10 calories of Corn Starch, (0.02 cup)

6 calories of Granulated Sugar, (0.38 tsp)

4 calories of Egg, fresh, whole, raw, (0.06 large)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Salt (table), (0.06 tsp)

0 calories of Water, tap, (0.41 fl oz)


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