Nutrition Facts
Servings Per Recipe: 52
Serving Size: 1 serving
Amount Per Serving
Calories 240.7
Total Fat 5.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 23.6 mg
Sodium 139.5 mg
Potassium 150.9 mg
Total Carbohydrate 38.7 g
Dietary Fiber 2.6 g
Sugars 6.5 g
Protein 12.3 g
Vitamin A 1.6 %
Vitamin B-12 0.9 %
Vitamin B-6 0.7 %
Vitamin C 0.1 %
Vitamin D 1.3 %
Vitamin E 1.7 %
Calcium 3.1 %
Copper 1.5 %
Folate 2.4 %
Iron 7.6 %
Magnesium 2.0 %
Manganese 1.5 %
Niacin 1.5 %
Pantothenic Acid 0.4 %
Phosphorus 2.2 %
Riboflavin 1.4 %
Selenium 1.1 %
Thiamin 1.2 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caveman Oatmeal-Peanut Butter Blondies

View the full Caveman Oatmeal-Peanut Butter Blondies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caveman Oatmeal-Peanut Butter Blondies

102 calories of Beyond Raw Rebuilt-Mass, (0.12 serving)

77 calories of Caveman Quick Oats (Robin Hood), (0.23 cup)

11 calories of No Name liquid honey, (0.19 tbsp)

10 calories of Kraft Smooth Light Peanut Butter, (0.12 tbsp)

7 calories of Cashew Nuts, oil roasted (salt added), (0.04 oz (18 kernels))

6 calories of No Name Raisin and Almond Granola, (0.01 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Canola Oil, (0.12 1tsp)

5 calories of Wheat flour, white, all-purpose, unenriched, (0.01 cup)

4 calories of Caveman Whole Wheat Flour, (0.01 cup)

4 calories of Mariani , Premium Sweetened Dried Cranberries , 1/4 cup (30g), (0.04 serving)

3 calories of Apricots, dried, (0.01 cup, halves)

2 calories of Vegegreens, (0.49 gram)

2 calories of Milk, nonfat, (0.02 cup)

0 calories of Cacoa Powder - Dagoba Organic, (0.04 tbsp)

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Salt, (0.02 tsp)


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