Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 280.9
Total Fat 10.5 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.4 g
Cholesterol 30.0 mg
Sodium 443.9 mg
Potassium 212.6 mg
Total Carbohydrate 33.7 g
Dietary Fiber 6.7 g
Sugars 6.1 g
Protein 21.3 g
Vitamin A 35.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.7 %
Vitamin C 99.1 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 4.5 %
Copper 4.6 %
Folate 12.4 %
Iron 9.4 %
Magnesium 5.8 %
Manganese 22.3 %
Niacin 9.4 %
Pantothenic Acid 3.7 %
Phosphorus 6.2 %
Riboflavin 8.9 %
Selenium 20.3 %
Thiamin 14.1 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in VEGETABLE RUBEN SANDWICH

View the full VEGETABLE RUBEN SANDWICH Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of VEGETABLE RUBEN SANDWICH

120 calories of Sargento Low Fat Swiss Cheese 1 slice = serving, (2 serving)

101 calories of Bread, reduced-calorie, wheat, (2 slice)

23 calories of Salad Dressing - Kraft Fat Free French, (1 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Grapeseed Oil, (0.25 1tsp)

8 calories of 1 Med. Green Bell Pepper, (0.25 serving)

8 calories of Red Bell Pepper (one medium pepper), (0.25 serving)

2 calories of Alfalfa sprouts, (0.25 cup)

0 calories of Portabella Mushrooms, (0.13 grams)

0 calories of Goya Sazon Seasoning 1/4 of a packet, (0.13 tsp)


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