Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 244.7
Total Fat 10.4 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.6 g
Cholesterol 20.0 mg
Sodium 816.6 mg
Potassium 426.0 mg
Total Carbohydrate 29.4 g
Dietary Fiber 4.3 g
Sugars 5.6 g
Protein 10.1 g
Vitamin A 83.4 %
Vitamin B-12 0.0 %
Vitamin B-6 10.5 %
Vitamin C 30.6 %
Vitamin D 0.0 %
Vitamin E 8.1 %
Calcium 8.9 %
Copper 10.6 %
Folate 14.9 %
Iron 15.4 %
Magnesium 9.0 %
Manganese 37.2 %
Niacin 10.6 %
Pantothenic Acid 5.7 %
Phosphorus 6.6 %
Riboflavin 6.8 %
Selenium 6.9 %
Thiamin 8.8 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in dolmas

View the full dolmas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of dolmas

80 calories of Athenos Feta Cheese, (1 oz)

78 calories of White Rice, long grain, cooked, (0.38 cup)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

30 calories of Tomato Sauce, (0.38 cup)

11 calories of Grape Leaves, (4 leaf)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Tomatoes - sm cherry tomatoes, (0.19 cup)

5 calories of Oregano leaves, fresh, (1.50 tsp)

2 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.13 serving)

1 calories of Parsley, (0.75 tbsp)

0 calories of Fresh Mint Leaves, (1.25 tbsp)

0 calories of coriander fresh, (0.75 tbsp)


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