Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,203.0
Total Fat 214.0 g
Saturated Fat 101.2 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 12.0 g
Cholesterol 1,024.0 mg
Sodium 2,037.2 mg
Potassium 13.6 mg
Total Carbohydrate 31.0 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 252.4 g
Vitamin A 28.4 %
Vitamin B-12 1.6 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 8.0 %
Vitamin E 4.4 %
Calcium 1.2 %
Copper 0.0 %
Folate 0.4 %
Iron 0.0 %
Magnesium 0.4 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.8 %
Phosphorus 1.2 %
Riboflavin 1.2 %
Selenium 0.8 %
Thiamin 0.0 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Miss. Pot Roast

View the full Miss. Pot Roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Miss. Pot Roast

2,640 calories of beef chuck roast, (4 oz)

408 calories of Butter, salted, (4 tbsp)

80 calories of hidden ranch packet, (16 serving)

60 calories of au jus gravy, (12 serving)

15 calories of mild banans pepper rings, (3 serving)


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