Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 363.4
Total Fat 13.1 g
Saturated Fat 1.7 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 8.4 g
Cholesterol 0.0 mg
Sodium 292.2 mg
Potassium 398.3 mg
Total Carbohydrate 60.4 g
Dietary Fiber 9.1 g
Sugars 14.1 g
Protein 8.4 g
Vitamin A 344.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 64.3 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 11.2 %
Copper 2.4 %
Folate 5.0 %
Iron 10.9 %
Magnesium 2.5 %
Manganese 5.5 %
Niacin 6.3 %
Pantothenic Acid 2.0 %
Phosphorus 2.4 %
Riboflavin 1.1 %
Selenium 0.8 %
Thiamin 6.9 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash and White Bean Pilaf

View the full Butternut Squash and White Bean Pilaf Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash and White Bean Pilaf

83 calories of Great Value uncooked Brown rice, (0.13 cup)

80 calories of Olive oil, (0.67 tbsp)

71 calories of Marketside Butternut Squash 85 grams = 1 cup cubed, (151.67 gram(s))

51 calories of Great Value canned Navy Beans 439grams/15.5oz=1 can, (73.17 gram(s))

30 calories of Great Value Honey 1 tbsp=21 grams, (10.50 gram(s))

25 calories of Parsnips, (34.67 grams)

20 calories of Olive oil, (0.17 tbsp)

6 calories of Baby Carrots, (15 gram(s))

1 calories of Green Onion (fresh-1 stalk), (0.17 serving)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of great value lemon juice, (1 tsp)

0 calories of Ground Cumin, (0.04 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Black Pepper (Ground), (0.02 tsp)


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