Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 163.0
Total Fat 9.5 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.1 g
Cholesterol 24.6 mg
Sodium 350.1 mg
Potassium 463.8 mg
Total Carbohydrate 8.1 g
Dietary Fiber 2.4 g
Sugars 3.9 g
Protein 10.6 g
Vitamin A 13.3 %
Vitamin B-12 24.4 %
Vitamin B-6 12.7 %
Vitamin C 30.3 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 4.3 %
Copper 7.8 %
Folate 6.8 %
Iron 10.8 %
Magnesium 5.4 %
Manganese 8.8 %
Niacin 10.4 %
Pantothenic Acid 5.0 %
Phosphorus 11.8 %
Riboflavin 12.1 %
Selenium 13.0 %
Thiamin 6.7 %
Zinc 16.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Keto Beef Vegetable Soup

View the full Keto Beef Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Keto Beef Vegetable Soup

65 calories of Chosen Foods Avocado Oil, (0.50 tbsp)

52 calories of Beef chuck, (1.33 oz)

13 calories of Great Value Diced Tomatoes (in Tomato juice), (0.25 cup)

9 calories of Green Beans (snap), (28.33 grams)

7 calories of Pacific Natural Foods Beef Broth, 1 cup, (0.33 serving)

5 calories of Portabella Mushrooms, (18.75 grams)

4 calories of Garlic, (0.83 clove)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

3 calories of Turnips, (0.08 medium)

2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))

1 calories of Parsley, (0.04 cup)


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