Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 336.4
Total Fat 10.8 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.4 g
Cholesterol 13.2 mg
Sodium 1,048.6 mg
Potassium 150.4 mg
Total Carbohydrate 47.4 g
Dietary Fiber 5.3 g
Sugars 8.0 g
Protein 7.2 g
Vitamin A 8.9 %
Vitamin B-12 1.4 %
Vitamin B-6 1.4 %
Vitamin C 9.5 %
Vitamin D 0.8 %
Vitamin E 4.0 %
Calcium 9.5 %
Copper 3.3 %
Folate 5.3 %
Iron 8.6 %
Magnesium 1.8 %
Manganese 6.7 %
Niacin 5.0 %
Pantothenic Acid 0.5 %
Phosphorus 3.5 %
Riboflavin 2.6 %
Selenium 1.6 %
Thiamin 1.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom and Gnocchi Marsala

View the full Mushroom and Gnocchi Marsala Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom and Gnocchi Marsala

160 calories of Mediterranea Potato Gnocchi, (0.64 cup)

54 calories of Holland House Marsala Cooking Wine, (2.40 tbsp)

48 calories of Olive Oil, (0.40 tbsp)

41 calories of Butter, salted, (0.40 tbsp)

21 calories of Portobella Mushroom, (3.20 oz)

10 calories of Scallions, raw, (2 medium (4-1/8" long))

1 calories of Chicken Broth, (0.15 cup (8 fl oz))

1 calories of fenugreek leaves raw (VinayJay), (2 gram)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Marjoram, dried, (0.10 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Summer Savory, (0.10 tsp)


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