Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 191.2
Total Fat 8.8 g
Saturated Fat 5.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.4 g
Cholesterol 61.2 mg
Sodium 248.4 mg
Potassium 283.1 mg
Total Carbohydrate 10.6 g
Dietary Fiber 1.8 g
Sugars 3.0 g
Protein 17.0 g
Vitamin A 20.4 %
Vitamin B-12 5.4 %
Vitamin B-6 16.2 %
Vitamin C 11.5 %
Vitamin D 3.4 %
Vitamin E 1.4 %
Calcium 3.8 %
Copper 6.1 %
Folate 8.9 %
Iron 9.2 %
Magnesium 6.7 %
Manganese 12.2 %
Niacin 25.5 %
Pantothenic Acid 4.9 %
Phosphorus 17.5 %
Riboflavin 10.1 %
Selenium 26.5 %
Thiamin 10.9 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey meat pie with homemade crust

View the full Turkey meat pie with homemade crust Recipe & Instructions
Submitted by: KARENHICKS
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey meat pie with homemade crust

66 calories of Turkey, fryer-roasters, breast, meat only, roasted, (0.08 breast, bone and skin removed)

65 calories of Butter, salted, (0.04 cup)

28 calories of Peas, frozen, (0.25 cup)

18 calories of Flour, white, (0.04 cup)

6 calories of Milk, 1%, (0.06 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))


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