Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 191.2 | Total Fat | 8.8 g |
|---|---|
| Saturated Fat | 5.4 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.4 g |
| Cholesterol | 61.2 mg |
| Sodium | 248.4 mg |
| Potassium | 283.1 mg |
| Total Carbohydrate | 10.6 g |
| Dietary Fiber | 1.8 g |
| Sugars | 3.0 g |
| Protein | 17.0 g |
| Vitamin A | 20.4 % | Vitamin B-12 | 5.4 % |
|---|---|
| Vitamin B-6 | 16.2 % |
| Vitamin C | 11.5 % |
| Vitamin D | 3.4 % |
| Vitamin E | 1.4 % |
| Calcium | 3.8 % |
| Copper | 6.1 % |
| Folate | 8.9 % |
| Iron | 9.2 % |
| Magnesium | 6.7 % |
| Manganese | 12.2 % |
| Niacin | 25.5 % |
| Pantothenic Acid | 4.9 % |
| Phosphorus | 17.5 % |
| Riboflavin | 10.1 % |
| Selenium | 26.5 % |
| Thiamin | 10.9 % |
| Zinc | 8.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Turkey meat pie with homemade crust
View the full Turkey meat pie with homemade crust Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Turkey meat pie with homemade crust
66 calories of Turkey, fryer-roasters, breast, meat only, roasted, (0.08 breast, bone and skin removed)
65 calories of Butter, salted, (0.04 cup)
28 calories of Peas, frozen, (0.25 cup)
18 calories of Flour, white, (0.04 cup)
6 calories of Milk, 1%, (0.06 cup)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Chicken Broth, (0.13 cup (8 fl oz))
Calories per serving of Turkey meat pie with homemade crust
66 calories of Turkey, fryer-roasters, breast, meat only, roasted, (0.08 breast, bone and skin removed)
65 calories of Butter, salted, (0.04 cup)
28 calories of Peas, frozen, (0.25 cup)
18 calories of Flour, white, (0.04 cup)
6 calories of Milk, 1%, (0.06 cup)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Chicken Broth, (0.13 cup (8 fl oz))
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