Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 50.6 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 18.1 mg |
Sodium | 230.5 mg |
Potassium | 211.8 mg |
Total Carbohydrate | 4.8 g |
Dietary Fiber | 1.3 g |
Sugars | 1.7 g |
Protein | 7.1 g |
Vitamin A | 87.0 % | Vitamin B-12 | 1.4 % |
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Vitamin B-6 | 9.1 % |
Vitamin C | 5.2 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 2.7 % |
Copper | 2.6 % |
Folate | 2.8 % |
Iron | 2.9 % |
Magnesium | 3.6 % |
Manganese | 3.4 % |
Niacin | 10.2 % |
Pantothenic Acid | 2.7 % |
Phosphorus | 6.5 % |
Riboflavin | 3.5 % |
Selenium | 10.3 % |
Thiamin | 2.8 % |
Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Soup - Turkey
View the full Soup - Turkey Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Soup - Turkey
29 calories of Turkey, fryer-roasters, breast, meat only, roasted, (0.25 unit (yield from 1 lb ready-to-cook turkey))
15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))
4 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.22 serving)
2 calories of Celery, raw, (0.09 cup, diced)
1 calories of Chicken bouillon, (0.06 cube)
0 calories of Water, tap, (1 cup (8 fl oz))
Calories per serving of Soup - Turkey
29 calories of Turkey, fryer-roasters, breast, meat only, roasted, (0.25 unit (yield from 1 lb ready-to-cook turkey))
15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))
4 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.22 serving)
2 calories of Celery, raw, (0.09 cup, diced)
1 calories of Chicken bouillon, (0.06 cube)
0 calories of Water, tap, (1 cup (8 fl oz))
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