Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 187.7 | Total Fat | 13.7 g |
---|---|
Saturated Fat | 7.5 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 40.0 mg |
Sodium | 120.2 mg |
Potassium | 557.6 mg |
Total Carbohydrate | 11.1 g |
Dietary Fiber | 3.1 g |
Sugars | 6.1 g |
Protein | 3.6 g |
Vitamin A | 54.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 8.9 % |
Vitamin C | 17.7 % |
Vitamin D | 0.0 % |
Vitamin E | 2.8 % |
Calcium | 7.3 % |
Copper | 9.6 % |
Folate | 8.1 % |
Iron | 6.1 % |
Magnesium | 11.3 % |
Manganese | 18.7 % |
Niacin | 5.4 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 8.2 % |
Riboflavin | 5.5 % |
Selenium | 1.2 % |
Thiamin | 5.5 % |
Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Zucchini casserole
View the full Zucchini casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Zucchini casserole
120 calories of Daisy Brand - Sour Cream Pure & Natural, (4 tbsp)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
29 calories of Zucchini, (1 cup, sliced)
6 calories of Tomato Paste, (0.03 cup)
1 calories of Paprika, (0.13 tsp)
1 calories of Dill weed, dried, (0.25 tsp)
1 calories of Garlic, (0.13 clove)
0 calories of Basil, (0.25 tbsp)
0 calories of Pepper, black, (0.13 dash)
0 calories of Salt, (0.13 dash)
Calories per serving of Zucchini casserole
120 calories of Daisy Brand - Sour Cream Pure & Natural, (4 tbsp)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
29 calories of Zucchini, (1 cup, sliced)
6 calories of Tomato Paste, (0.03 cup)
1 calories of Paprika, (0.13 tsp)
1 calories of Dill weed, dried, (0.25 tsp)
1 calories of Garlic, (0.13 clove)
0 calories of Basil, (0.25 tbsp)
0 calories of Pepper, black, (0.13 dash)
0 calories of Salt, (0.13 dash)
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