Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 586.2
Total Fat 38.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.5 g
Cholesterol 142.5 mg
Sodium 786.1 mg
Potassium 164.2 mg
Total Carbohydrate 14.4 g
Dietary Fiber 3.4 g
Sugars 3.3 g
Protein 43.2 g
Vitamin A 70.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 229.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.8 %
Copper 1.2 %
Folate 1.8 %
Iron 2.5 %
Magnesium 1.0 %
Manganese 2.7 %
Niacin 0.3 %
Pantothenic Acid 0.4 %
Phosphorus 1.2 %
Riboflavin 0.5 %
Selenium 0.3 %
Thiamin 1.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in STEAK FAJITA OVER CAULIFLOWER RICE

View the full STEAK FAJITA OVER CAULIFLOWER RICE Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of STEAK FAJITA OVER CAULIFLOWER RICE

483 calories of 6 oz sirloin steak, (1.25 serving)

30 calories of Extra Light Olive Oil, (0.25 tbsp)

23 calories of Lawry's Taco Seasoning, (3 tsp)

22 calories of Birds Eye Cauliflower Rice (3/4 C / 82g), (0.88 serving)

15 calories of Red Bell Pepper (one medium pepper), (0.50 serving)

14 calories of Onions, raw, (0.25 large)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


Nutrition & Calorie Comments  

I just finished ricing a head of caulflower. A lot cheaper than the frozen one.. and no added salt