Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 1,093.8
Total Fat 47.2 g
Saturated Fat 12.1 g
Polyunsaturated Fat 7.8 g
Monounsaturated Fat 23.1 g
Cholesterol 133.8 mg
Sodium 1,115.7 mg
Potassium 1,995.7 mg
Total Carbohydrate 105.5 g
Dietary Fiber 7.7 g
Sugars 8.8 g
Protein 60.6 g
Vitamin A 53.0 %
Vitamin B-12 111.0 %
Vitamin B-6 94.2 %
Vitamin C 136.0 %
Vitamin D 1.0 %
Vitamin E 28.1 %
Calcium 9.2 %
Copper 28.4 %
Folate 20.1 %
Iron 61.5 %
Magnesium 26.1 %
Manganese 32.6 %
Niacin 77.2 %
Pantothenic Acid 22.9 %
Phosphorus 62.4 %
Riboflavin 32.8 %
Selenium 68.7 %
Thiamin 32.9 %
Zinc 63.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lomo Saltado

View the full Lomo Saltado Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lomo Saltado

384 calories of Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, without salt, (0.89 package (9 oz), yields)

308 calories of Beef, bottom round, (0.50 lb)

186 calories of Canola Oil, (1.50 tbsp)

125 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (0.83 serving)

32 calories of Honey, (0.50 tbsp)

15 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.25 cup)

15 calories of 1/2 tsp. Cumin Powder, (1 serving)

10 calories of Garlic - minced (1 tsp), (1 serving)

8 calories of Soy Sauce, (1 tbsp)

8 calories of Red Bell Pepper (one medium pepper), (0.25 serving)

3 calories of Paprika, (0.50 tsp)

0 calories of Aji Amarillo (yellow pepper paste), (2.25 tsp)

0 calories of Distilled White Vinegar, (1 tbsp)


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