Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,211.6
Total Fat 49.3 g
Saturated Fat 4.5 g
Polyunsaturated Fat 18.2 g
Monounsaturated Fat 11.9 g
Cholesterol 0.0 mg
Sodium 567.7 mg
Potassium 3,146.2 mg
Total Carbohydrate 162.3 g
Dietary Fiber 32.5 g
Sugars 12.4 g
Protein 44.2 g
Vitamin A 493.7 %
Vitamin B-12 0.0 %
Vitamin B-6 118.2 %
Vitamin C 306.0 %
Vitamin D 0.0 %
Vitamin E 34.4 %
Calcium 134.5 %
Copper 76.8 %
Folate 140.4 %
Iron 148.6 %
Magnesium 99.5 %
Manganese 237.5 %
Niacin 57.5 %
Pantothenic Acid 16.4 %
Phosphorus 72.3 %
Riboflavin 50.6 %
Selenium 43.4 %
Thiamin 57.7 %
Zinc 59.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax loaded tofu and calcium enriched whole meal


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax loaded tofu and calcium enriched whole meal

440 calories of Indian, Chickpea Vindaloo, (1 serving)

207 calories of Millet, (1 cup)

166 calories of Peanuts, dry-roasted, (1 oz)

130 calories of Omega -3 Flax Oil, (1 tbsp)

88 calories of Tofu, firm, (0.50 cup)

61 calories of Onions, raw, (1 cup, chopped)

41 calories of Spinach, cooked, (1 cup)

30 calories of Bob's Red Mill Flax Seed Meal, (1 tbsp)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

18 calories of Peppers, hot chili, red, fresh, (1 pepper)

4 calories of Garlic, (1 clove)

0 calories of Turmeric, ground, (0.05 tsp)


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