Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 356.7
Total Fat 6.4 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 55.7 mg
Sodium 875.0 mg
Potassium 460.2 mg
Total Carbohydrate 54.1 g
Dietary Fiber 6.8 g
Sugars 15.6 g
Protein 24.5 g
Vitamin A 28.7 %
Vitamin B-12 2.0 %
Vitamin B-6 12.1 %
Vitamin C 152.2 %
Vitamin D 0.0 %
Vitamin E 7.1 %
Calcium 6.4 %
Copper 8.8 %
Folate 25.2 %
Iron 28.5 %
Magnesium 5.6 %
Manganese 10.7 %
Niacin 17.6 %
Pantothenic Acid 1.6 %
Phosphorus 5.6 %
Riboflavin 7.1 %
Selenium 4.2 %
Thiamin 20.6 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey and beef spaghetti

View the full Turkey and beef spaghetti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey and beef spaghetti

133 calories of italpasta spaghetti (uncooked), (1.33 oz)

107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)

60 calories of Del Monte Traditional Spaghetti Sauce, (0.50 cup)

24 calories of Tomato Paste, (0.17 can (6 oz))

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

6 calories of Beef, round steak, (0.15 oz)

2 calories of Garlic, (0.50 tsp)

1 calories of Pepper, red or cayenne, (0.17 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.