Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 371.1
Total Fat 8.0 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.7 g
Cholesterol 51.9 mg
Sodium 884.8 mg
Potassium 458.8 mg
Total Carbohydrate 45.4 g
Dietary Fiber 5.1 g
Sugars 8.2 g
Protein 27.3 g
Vitamin A 17.4 %
Vitamin B-12 40.5 %
Vitamin B-6 29.9 %
Vitamin C 45.9 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 1.5 %
Copper 5.9 %
Folate 24.7 %
Iron 23.9 %
Magnesium 7.3 %
Manganese 5.4 %
Niacin 30.5 %
Pantothenic Acid 4.0 %
Phosphorus 21.3 %
Riboflavin 13.9 %
Selenium 27.1 %
Thiamin 27.9 %
Zinc 17.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in meaty spaghetti

View the full meaty spaghetti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of meaty spaghetti

133 calories of italpasta spaghetti (uncooked), (1.33 oz)

108 calories of Beef, round steak, (0.18 lb)

80 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.50 cup)

24 calories of Pork Sausage, (0.50 link (raw dimensions: 4" long x 7/8" dia), cooked)

11 calories of Onions, raw, (0.25 cup, sliced)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

5 calories of Garlic powder, (0.17 tbsp)

1 calories of Pepper, red or cayenne, (0.17 tsp)


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