Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 254.5
Total Fat 2.9 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 890.7 mg
Potassium 80.0 mg
Total Carbohydrate 51.4 g
Dietary Fiber 9.1 g
Sugars 7.1 g
Protein 11.1 g
Vitamin A 8.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 13.3 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.5 %
Copper 1.2 %
Folate 5.0 %
Iron 10.0 %
Magnesium 2.1 %
Manganese 3.6 %
Niacin 2.5 %
Pantothenic Acid 2.7 %
Phosphorus 14.2 %
Riboflavin 26.9 %
Selenium 0.4 %
Thiamin 0.9 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Mexican Quinoa Tacos

View the full Crockpot Mexican Quinoa Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Mexican Quinoa Tacos

99 calories of Bushs Black Beans, (0.94 serving)

89 calories of Ancent Harvest's Quinoa, Traditional, Organic (1/4 cup dry / 46 grams), (0.13 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

15 calories of Sauce - Red Enchillada Sauce (4 1/2 servings per can), (0.15 cup)

13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)

8 calories of Ortega taco seasoning mix, (0.38 tbsp)

2 calories of Pacific Natural Foods Organic Vegetable Broth, 1 cup, (0.13 serving)


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