Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 108.5
Total Fat 3.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 21.8 mg
Sodium 99.6 mg
Potassium 145.4 mg
Total Carbohydrate 8.5 g
Dietary Fiber 0.9 g
Sugars 1.2 g
Protein 10.3 g
Vitamin A 4.0 %
Vitamin B-12 0.2 %
Vitamin B-6 0.1 %
Vitamin C 12.9 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.1 %
Copper 0.1 %
Folate 0.3 %
Iron 1.9 %
Magnesium 0.2 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 0.4 %
Riboflavin 0.4 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Tacos

View the full Fish Tacos Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Tacos

50 calories of Old El Paso crunchy taco shell (3 shells=1 serving), (0.33 serving)

45 calories of Tilapia (3.5 oz or 99.2g), (1.25 oz)

5 calories of Sour Cream, reduced fat, (0.25 tbsp)

5 calories of Coleslaw (MarketSide) Tri-Color 1.5c=85g, (20.83 gram(s))

3 calories of Catalina, fat free - Kraft, (0.13 tbsp)

0 calories of Radishes, (2.50 grams)

0 calories of Hot Sauce Valentina salsa picante 1tsp=1serv, (0.08 tsp)


No nutrition or calorie comments found.