Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 726.5 | Total Fat | 20.1 g |
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Saturated Fat | 10.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 2.6 g |
Cholesterol | 57.9 mg |
Sodium | 517.1 mg |
Potassium | 287.7 mg |
Total Carbohydrate | 100.3 g |
Dietary Fiber | 15.7 g |
Sugars | 8.3 g |
Protein | 36.5 g |
Vitamin A | 26.9 % | Vitamin B-12 | 7.8 % |
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Vitamin B-6 | 10.2 % |
Vitamin C | 104.3 % |
Vitamin D | 0.0 % |
Vitamin E | 7.2 % |
Calcium | 47.1 % |
Copper | 2.6 % |
Folate | 22.6 % |
Iron | 38.9 % |
Magnesium | 7.1 % |
Manganese | 12.8 % |
Niacin | 2.6 % |
Pantothenic Acid | 2.6 % |
Phosphorus | 31.5 % |
Riboflavin | 16.3 % |
Selenium | 14.0 % |
Thiamin | 5.2 % |
Zinc | 12.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Rigatoni Alfredo
View the full Baked Rigatoni Alfredo Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Rigatoni Alfredo
453 calories of PC Blue Menu whole wheat Rigatoni, (125 gram(s))
144 calories of Mozzarella Cheese, part skim milk, (2 oz)
100 calories of PC garlic alfredo sauce, (1 serving)
21 calories of Broccoli, frozen, (0.25 package (10 oz))
9 calories of Cauliflower, frozen, cooked, (0.25 cup (1" pieces))
Calories per serving of Baked Rigatoni Alfredo
453 calories of PC Blue Menu whole wheat Rigatoni, (125 gram(s))
144 calories of Mozzarella Cheese, part skim milk, (2 oz)
100 calories of PC garlic alfredo sauce, (1 serving)
21 calories of Broccoli, frozen, (0.25 package (10 oz))
9 calories of Cauliflower, frozen, cooked, (0.25 cup (1" pieces))
Nutrition & Calorie Comments