Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 129.5
Total Fat 6.6 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.6 g
Cholesterol 13.3 mg
Sodium 74.3 mg
Potassium 91.3 mg
Total Carbohydrate 15.9 g
Dietary Fiber 0.8 g
Sugars 6.3 g
Protein 2.3 g
Vitamin A 1.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 2.0 %
Copper 2.3 %
Folate 0.4 %
Iron 1.7 %
Magnesium 4.1 %
Manganese 18.9 %
Niacin 2.4 %
Pantothenic Acid 1.3 %
Phosphorus 3.1 %
Riboflavin 0.5 %
Selenium 0.1 %
Thiamin 2.9 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in EF1 Rice Cakes w/Brown Rice

View the full EF1 Rice Cakes w/Brown Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of EF1 Rice Cakes w/Brown Rice

47 calories of Cream Cheese, Great Value, 1/3 Less Fat Neufchatel Cheese, (0.67 oz)

37 calories of Brown Rice, medium grain, (0.17 cup)

20 calories of Coconut Oil, (0.17 tbsp)

17 calories of Raisins, (0.04 cup (not packed))

8 calories of Granulated Sugar, (0.50 tsp)

1 calories of Vanilla extract, imitation, alcohol, (0.08 tsp)


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