Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,014.3
Total Fat 92.8 g
Saturated Fat 66.9 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 4.3 g
Cholesterol 186.0 mg
Sodium 2,675.1 mg
Potassium 950.1 mg
Total Carbohydrate 269.0 g
Dietary Fiber 20.7 g
Sugars 78.0 g
Protein 35.5 g
Vitamin A 14.7 %
Vitamin B-12 11.3 %
Vitamin B-6 4.0 %
Vitamin C 50.0 %
Vitamin D 16.7 %
Vitamin E 0.0 %
Calcium 98.4 %
Copper 0.1 %
Folate 6.0 %
Iron 65.1 %
Magnesium 25.9 %
Manganese 0.2 %
Niacin 40.0 %
Pantothenic Acid 0.0 %
Phosphorus 77.7 %
Riboflavin 43.4 %
Selenium 0.0 %
Thiamin 74.9 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Berry Scone

View the full Oatmeal Berry Scone Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Berry Scone

720 calories of Miyoko's European style cultured vegan butter organic, (8 Tbsp)

500 calories of Flour - Gold medal all purpose flour, (1.25 cup)

375 calories of Oats, Quaker (1 cup dry oats), (1.25 cup)

240 calories of coconut sugar, Madhava™ Organic (1 t), (16 tsp)

72 calories of Egg, fresh, whole, raw, (1 large)

70 calories of Great Value Frozen Mixed Berries, (1 cup)

30 calories of Planet oat oat milk - vanilla no sugar added, (0.33 cup)

7 calories of Baking Powder, (3 tsp)

0 calories of Salt, (0.25 tsp)


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