Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 304.6 | Total Fat | 11.8 g |
---|---|
Saturated Fat | 2.7 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 5.1 g |
Cholesterol | 60.0 mg |
Sodium | 671.3 mg |
Potassium | 464.4 mg |
Total Carbohydrate | 26.3 g |
Dietary Fiber | 7.0 g |
Sugars | 4.4 g |
Protein | 27.7 g |
Vitamin A | 145.1 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 10.8 % |
Vitamin C | 32.6 % |
Vitamin D | 0.0 % |
Vitamin E | 3.0 % |
Calcium | 5.7 % |
Copper | 8.6 % |
Folate | 14.6 % |
Iron | 9.1 % |
Magnesium | 10.8 % |
Manganese | 22.6 % |
Niacin | 10.1 % |
Pantothenic Acid | 3.5 % |
Phosphorus | 11.0 % |
Riboflavin | 8.8 % |
Selenium | 1.6 % |
Thiamin | 13.7 % |
Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork Stir Fry with Hoisen Sauce
View the full Pork Stir Fry with Hoisen Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork Stir Fry with Hoisen Sauce
120 calories of Pork stew meat, (4 oz)
91 calories of Mixed Vegetables, frozen, (0.50 package (10 oz))
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
15 calories of Onions, raw, (0.25 cup, chopped)
11 calories of Hoisen Sauce House of Tsang, (0.75 tbsp)
5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))
2 calories of Soy Sauce, (0.25 tbsp)
Calories per serving of Pork Stir Fry with Hoisen Sauce
120 calories of Pork stew meat, (4 oz)
91 calories of Mixed Vegetables, frozen, (0.50 package (10 oz))
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
15 calories of Onions, raw, (0.25 cup, chopped)
11 calories of Hoisen Sauce House of Tsang, (0.75 tbsp)
5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))
2 calories of Soy Sauce, (0.25 tbsp)
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