Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 495.7
Total Fat 1.9 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.0 g
Cholesterol 165.0 mg
Sodium 1,725.1 mg
Potassium 1,254.8 mg
Total Carbohydrate 93.3 g
Dietary Fiber 10.1 g
Sugars 44.1 g
Protein 26.6 g
Vitamin A 537.8 %
Vitamin B-12 0.0 %
Vitamin B-6 29.8 %
Vitamin C 81.0 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 19.9 %
Copper 11.1 %
Folate 17.9 %
Iron 21.3 %
Magnesium 10.9 %
Manganese 34.1 %
Niacin 12.1 %
Pantothenic Acid 8.3 %
Phosphorus 14.1 %
Riboflavin 9.9 %
Selenium 3.6 %
Thiamin 15.2 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Pad Thai

View the full Shrimp Pad Thai Recipe & Instructions
Submitted by: PRICHETTO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Pad Thai

120 calories of Street Kitchen Pad Thai, (0.25 cup)

98 calories of Shrimp Argentine Red raw 21/25, (4 oz)

89 calories of Carrots, raw, (3 large (7-1/4" to 8-1/2" long))

85 calories of Annie Chun's Pad Thai Rice Noodles, (1 oz)

61 calories of Onions, raw, (1 cup, chopped)

30 calories of Great Value Sugar Snap Stir-Fry ( broculi, sugar snap peas, yellow squash, green beans, red peppers,, (0.75 cup)

13 calories of Garlic, (3 clove)


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