Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 153.5
Total Fat 2.9 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.2 g
Cholesterol 106.0 mg
Sodium 490.7 mg
Potassium 758.0 mg
Total Carbohydrate 29.2 g
Dietary Fiber 3.4 g
Sugars 3.5 g
Protein 7.4 g
Vitamin A 3.7 %
Vitamin B-12 4.6 %
Vitamin B-6 11.6 %
Vitamin C 44.3 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 4.0 %
Copper 1.5 %
Folate 3.0 %
Iron 8.8 %
Magnesium 7.7 %
Manganese 1.7 %
Niacin 0.3 %
Pantothenic Acid 3.9 %
Phosphorus 5.4 %
Riboflavin 8.0 %
Selenium 15.0 %
Thiamin 9.3 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat potato salad

View the full Low fat potato salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat potato salad

96 calories of Yukon gold potato, (142.50 gram(s))

39 calories of Hard Boiled Egg, (0.50 large)

10 calories of Smart Beat Mayonnaise, (1 tbsp)

5 calories of Yellow Mustard, (0.03 cup)

3 calories of Dill Pickles, (0.50 small)


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