Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 127.3
Total Fat 0.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 16.0 mg
Sodium 170.2 mg
Potassium 128.1 mg
Total Carbohydrate 32.0 g
Dietary Fiber 1.5 g
Sugars 15.5 g
Protein 2.5 g
Vitamin A 0.9 %
Vitamin B-12 1.4 %
Vitamin B-6 0.7 %
Vitamin C 3.5 %
Vitamin D 2.2 %
Vitamin E 0.0 %
Calcium 5.0 %
Copper 1.6 %
Folate 0.7 %
Iron 5.5 %
Magnesium 1.1 %
Manganese 5.2 %
Niacin 4.3 %
Pantothenic Acid 0.5 %
Phosphorus 3.0 %
Riboflavin 5.0 %
Selenium 0.9 %
Thiamin 5.2 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in low Fat Carrot Muffins

View the full low Fat Carrot Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of low Fat Carrot Muffins

52 calories of Flour - Gold medal all purpose flour, (0.13 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

15 calories of Cranberries, dried, sweetened (craisins), (0.04 cup)

6 calories of Carrots - grated per cp, (0.13 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

6 calories of Del Monte 100% Juice Crushed Pineapple In Its Own Juice [1 serving = 1/2 cup (122g)], (0.04 cup)

4 calories of Milk, 1%, (0.04 cup)

4 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.08 cup)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Ginger, ground, (0.02 tsp)

0 calories of Baking Soda, (0.08 tsp)


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