Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 198.8
Total Fat 9.7 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.9 g
Cholesterol 81.8 mg
Sodium 137.5 mg
Potassium 118.6 mg
Total Carbohydrate 21.2 g
Dietary Fiber 5.3 g
Sugars 3.8 g
Protein 8.5 g
Vitamin A 4.2 %
Vitamin B-12 9.8 %
Vitamin B-6 7.6 %
Vitamin C 3.1 %
Vitamin D 10.0 %
Vitamin E 4.3 %
Calcium 13.1 %
Copper 1.1 %
Folate 11.1 %
Iron 11.0 %
Magnesium 6.8 %
Manganese 1.6 %
Niacin 5.5 %
Pantothenic Acid 0.5 %
Phosphorus 9.1 %
Riboflavin 8.7 %
Selenium 0.3 %
Thiamin 3.6 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pancakes or muffins - you choose

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pancakes or muffins - you choose

60 calories of Oatmeal - Large Flake 1/3 cup, (0.50 serving)

45 calories of Kraft Smooth Peanut Butter, (0.50 tbsp)

32 calories of Egg, fresh, whole, raw, (0.50 medium)

30 calories of Bob's Red Mill - Chia seeds - 1Tbsp=13g, (6.50 gram(s))

18 calories of Banana, fresh, (0.25 extra small (less than 6" long))

14 calories of Earths own oat milk, (0.13 cup)

0 calories of Baking Powder, (0.13 tsp)


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