Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 210.2 | Total Fat | 6.2 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 1.9 g |
Cholesterol | 0.0 mg |
Sodium | 1,467.4 mg |
Potassium | 54.0 mg |
Total Carbohydrate | 35.4 g |
Dietary Fiber | 1.3 g |
Sugars | 5.1 g |
Protein | 4.0 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.9 % |
Calcium | 27.2 % |
Copper | 0.3 % |
Folate | 0.0 % |
Iron | 10.8 % |
Magnesium | 0.5 % |
Manganese | 0.1 % |
Niacin | 10.6 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 10.1 % |
Riboflavin | 8.0 % |
Selenium | 0.1 % |
Thiamin | 13.2 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Cal Vegan Pancakes for One
View the full Low-Cal Vegan Pancakes for One Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Cal Vegan Pancakes for One
132 calories of Organic All-Purpose White Flour, (0.33 cup)
40 calories of Earth Balance Natural Buttery Spread, (0.40 tbsp)
16 calories of Corn Oil, (0.40 1tsp)
13 calories of Granulated Sugar, (0.80 tsp)
7 calories of Powdered Sugar, (0.70 tsp)
2 calories of Baking Powder, (1 tsp)
0 calories of Salt, (0.40 tsp)
0 calories of Water, tap, (0.33 cup (8 fl oz))
Calories per serving of Low-Cal Vegan Pancakes for One
132 calories of Organic All-Purpose White Flour, (0.33 cup)
40 calories of Earth Balance Natural Buttery Spread, (0.40 tbsp)
16 calories of Corn Oil, (0.40 1tsp)
13 calories of Granulated Sugar, (0.80 tsp)
7 calories of Powdered Sugar, (0.70 tsp)
2 calories of Baking Powder, (1 tsp)
0 calories of Salt, (0.40 tsp)
0 calories of Water, tap, (0.33 cup (8 fl oz))
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