Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 180.5
Total Fat 6.4 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.6 g
Cholesterol 28.3 mg
Sodium 230.2 mg
Potassium 38.3 mg
Total Carbohydrate 28.3 g
Dietary Fiber 1.1 g
Sugars 6.4 g
Protein 2.3 g
Vitamin A 4.6 %
Vitamin B-12 1.5 %
Vitamin B-6 0.8 %
Vitamin C 3.9 %
Vitamin D 2.8 %
Vitamin E 1.6 %
Calcium 6.2 %
Copper 0.6 %
Folate 0.8 %
Iron 1.6 %
Magnesium 0.7 %
Manganese 3.1 %
Niacin 0.4 %
Pantothenic Acid 1.0 %
Phosphorus 3.5 %
Riboflavin 2.8 %
Selenium 2.1 %
Thiamin 0.9 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Buckle

View the full Blueberry Buckle Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Buckle

72 calories of White Rice Flour, (19.75 gram(s))

33 calories of Butter, salted, (0.02 cup)

33 calories of Butter, salted, (0.02 cup)

24 calories of Splenda Brown Sugar Blend, (1.50 tsp)

12 calories of Brown Rice Flour, (3.31 gram(s))

11 calories of Blueberries, fresh, (0.13 cup)

5 calories of Milk, 1%, (0.05 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

0 calories of Baking Powder, (0.16 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Splenda, (2.25 tsp)

0 calories of Salt, (0.05 tsp)


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