Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 487.2 | Total Fat | 25.8 g |
---|---|
Saturated Fat | 11.4 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 10.6 g |
Cholesterol | 109.3 mg |
Sodium | 449.5 mg |
Potassium | 1,139.9 mg |
Total Carbohydrate | 42.0 g |
Dietary Fiber | 5.8 g |
Sugars | 6.6 g |
Protein | 22.6 g |
Vitamin A | 13.5 % | Vitamin B-12 | 36.6 % |
---|---|
Vitamin B-6 | 39.9 % |
Vitamin C | 79.4 % |
Vitamin D | 3.0 % |
Vitamin E | 7.5 % |
Calcium | 17.3 % |
Copper | 17.6 % |
Folate | 13.3 % |
Iron | 21.4 % |
Magnesium | 18.4 % |
Manganese | 21.4 % |
Niacin | 30.4 % |
Pantothenic Acid | 9.7 % |
Phosphorus | 30.6 % |
Riboflavin | 19.5 % |
Selenium | 24.7 % |
Thiamin | 15.2 % |
Zinc | 26.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Leftover Hamburger Pie
View the full Leftover Hamburger Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Leftover Hamburger Pie
235 calories of Ground beef, (2.67 oz)
122 calories of Potato, raw, (0.83 medium (2-1/4" to 3-1/4" dia.))
58 calories of Colby Cheese, (0.13 cup, shredded)
22 calories of Tomato Soup, (0.17 can (10.75 oz))
11 calories of Green Beans (snap), (0.33 cup)
11 calories of Egg, fresh, whole, raw, (0.17 medium)
6 calories of Skim Milk, (0.08 cup)
Calories per serving of Leftover Hamburger Pie
235 calories of Ground beef, (2.67 oz)
122 calories of Potato, raw, (0.83 medium (2-1/4" to 3-1/4" dia.))
58 calories of Colby Cheese, (0.13 cup, shredded)
22 calories of Tomato Soup, (0.17 can (10.75 oz))
11 calories of Green Beans (snap), (0.33 cup)
11 calories of Egg, fresh, whole, raw, (0.17 medium)
6 calories of Skim Milk, (0.08 cup)
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