Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 117.4
Total Fat 3.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 0.4 g
Cholesterol 1.9 mg
Sodium 48.2 mg
Potassium 206.2 mg
Total Carbohydrate 18.8 g
Dietary Fiber 0.7 g
Sugars 15.5 g
Protein 3.4 g
Vitamin A 7.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 9.5 %
Vitamin D 9.4 %
Vitamin E 0.7 %
Calcium 9.9 %
Copper 3.9 %
Folate 1.2 %
Iron 1.6 %
Magnesium 2.0 %
Manganese 8.4 %
Niacin 0.5 %
Pantothenic Acid 0.3 %
Phosphorus 7.3 %
Riboflavin 4.2 %
Selenium 0.3 %
Thiamin 2.6 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit and Nut Yogurt

View the full Fruit and Nut Yogurt Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit and Nut Yogurt

53 calories of Yoplait Light Vanilla Fat Free Yogurt, (3 oz)

31 calories of Walnuts, (0.04 cup, chopped)

27 calories of Dole Pineapple Chunks in 100% Pineapple juice No Sugar Added, (0.19 cup)

10 calories of Dole Mandarin Oranges, (0.06 cup)


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