Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 245.6
Total Fat 3.2 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 28.6 mg
Sodium 290.3 mg
Potassium 245.8 mg
Total Carbohydrate 41.7 g
Dietary Fiber 2.7 g
Sugars 1.6 g
Protein 12.3 g
Vitamin A 124.2 %
Vitamin B-12 2.0 %
Vitamin B-6 9.3 %
Vitamin C 4.7 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 2.0 %
Copper 3.4 %
Folate 4.1 %
Iron 5.3 %
Magnesium 4.5 %
Manganese 15.7 %
Niacin 12.5 %
Pantothenic Acid 5.0 %
Phosphorus 8.5 %
Riboflavin 5.4 %
Selenium 7.5 %
Thiamin 3.7 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Yellow Rice

View the full Chicken & Yellow Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Yellow Rice

160 calories of Publix Instant White Rice 1/2 cup, (1 serving)

41 calories of Chicken Thigh, (0.50 thigh, bone and skin removed)

26 calories of Mixed Vegetables, canned, (53.13 grams)

16 calories of Crisco Pure Vegetable Oil, (0.13 tbsp)

4 calories of Garlic powder, (0.13 tbsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))

0 calories of bay leaf, 2 leaves, (0.13 serving)

0 calories of Goya, adobo, (0.50 serving)

0 calories of bijol, substitute for saffron, dash, (0.13 serving)


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