Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 66.5
Total Fat 2.4 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 7.5 mg
Sodium 56.0 mg
Potassium 114.1 mg
Total Carbohydrate 10.2 g
Dietary Fiber 1.5 g
Sugars 2.5 g
Protein 1.3 g
Vitamin A 3.2 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 8.7 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 4.3 %
Copper 2.2 %
Folate 3.0 %
Iron 0.9 %
Magnesium 1.7 %
Manganese 4.5 %
Niacin 0.5 %
Pantothenic Acid 0.8 %
Phosphorus 2.1 %
Riboflavin 0.9 %
Selenium 0.6 %
Thiamin 1.9 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple and Onion Salad

View the full Apple and Onion Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple and Onion Salad

30 calories of Cream 10% 1 tbsp = 15ml = 1serving, (1.50 tbsp)

23 calories of Onions, raw, (0.38 cup, chopped)

8 calories of Apples, fresh with skin, (0.13 cup, quartered or chopped)

4 calories of Granulated Sugar, (0.25 tsp)

0 calories of Lemon juice, (0.13 tbsp)

0 calories of Salt, (0.25 dash)


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