Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,345.3
Total Fat 36.7 g
Saturated Fat 18.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 128.7 mg
Sodium 5,267.8 mg
Potassium 120.1 mg
Total Carbohydrate 224.0 g
Dietary Fiber 12.0 g
Sugars 26.0 g
Protein 41.8 g
Vitamin A 2.9 %
Vitamin B-12 16.4 %
Vitamin B-6 4.2 %
Vitamin C 2.4 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 2.6 %
Copper 6.4 %
Folate 0.7 %
Iron 11.3 %
Magnesium 5.6 %
Manganese 1.2 %
Niacin 8.5 %
Pantothenic Acid 2.2 %
Phosphorus 9.0 %
Riboflavin 1.2 %
Selenium 37.3 %
Thiamin 1.3 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp/Veggie in Yellow Curry

View the full Shrimp/Veggie in Yellow Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp/Veggie in Yellow Curry

760 calories of Coconut Ginger Rice, (4 serving)

400 calories of Trader Joe's Yellow Curry Sauce, (1 cup)

120 calories of Steamed Mixed Veggies, (3 cup)

65 calories of Shrimp, cooked, (12 large)


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