Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 319.5
Total Fat 11.6 g
Saturated Fat 2.6 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 4.0 g
Cholesterol 48.7 mg
Sodium 36.7 mg
Potassium 653.3 mg
Total Carbohydrate 31.2 g
Dietary Fiber 6.8 g
Sugars 15.0 g
Protein 23.1 g
Vitamin A 4.0 %
Vitamin B-12 7.1 %
Vitamin B-6 24.7 %
Vitamin C 40.4 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 4.3 %
Copper 17.2 %
Folate 28.2 %
Iron 16.2 %
Magnesium 14.3 %
Manganese 30.4 %
Niacin 20.7 %
Pantothenic Acid 10.2 %
Phosphorus 27.5 %
Riboflavin 16.8 %
Selenium 40.0 %
Thiamin 41.3 %
Zinc 18.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentils Bonne Femme with dates and pork

View the full Lentils Bonne Femme with dates and pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentils Bonne Femme with dates and pork

120 calories of Pork, fresh, composite of trimmed retail cuts (leg, loin, and shoulder), separable lean only, cooked, (2 oz)

65 calories of Dates, (0.13 cup, pitted, chopped)

57 calories of Lentils, (0.25 cup)

46 calories of Walnuts, (0.25 oz)

11 calories of Sherry, dry, (0.25 fl. oz)

10 calories of Olive Oil, (0.25 1tsp)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

0 calories of Cilantro, raw, (2 tbsp)


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