Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 458.4
Total Fat 21.7 g
Saturated Fat 9.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 8.5 g
Cholesterol 38.8 mg
Sodium 722.6 mg
Potassium 544.3 mg
Total Carbohydrate 51.2 g
Dietary Fiber 5.1 g
Sugars 0.1 g
Protein 15.9 g
Vitamin A 29.7 %
Vitamin B-12 8.7 %
Vitamin B-6 5.8 %
Vitamin C 13.3 %
Vitamin D 1.6 %
Vitamin E 6.7 %
Calcium 31.4 %
Copper 5.8 %
Folate 22.4 %
Iron 4.9 %
Magnesium 23.0 %
Manganese 17.5 %
Niacin 2.0 %
Pantothenic Acid 8.7 %
Phosphorus 39.7 %
Riboflavin 13.7 %
Selenium 8.7 %
Thiamin 7.8 %
Zinc 15.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mote (wheat) Risotto with Endives

View the full Mote (wheat) Risotto with Endives Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mote (wheat) Risotto with Endives

196 calories of Trigo Mote, (58.33 gram(s))

76 calories of Cheddar Cheese, (0.67 slice (1 oz))

60 calories of Olive Oil, (0.50 tbsp)

51 calories of Butter, salted, (0.50 tbsp)

27 calories of Milk, nonfat, (0.33 cup)

20 calories of Onions, raw, (0.33 cup, chopped)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

9 calories of Endive, (1 cup, chopped)

2 calories of Salsa Pasta Queso Maggi, (0.17 serving)

2 calories of Garlic, (0.50 cloves)

2 calories of Beef bouillon, (0.33 cube (6 fl oz prepared))

0 calories of Pepper, black, (0.08 tsp)


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