Cookout Vegetarian Meals Recipes (Most Popular)
These calzones can be made from start to finish on the backyard grill. You'll love the rich and creamy filling!
Submitted by CHEF_MEG
Because you can grill these vegies out on your grill or in the oven it is very versatile and tastes like summer any time of the year!
Submitted by 7777BEV
Delicious Low Fat, High Fibre, & High Protein meal
Submitted by XKRISS6X
Great when you are having friends over for a dinner party or a barbecue. And they taste good also.
Submitted by JEREMY_PATRICIA
Great for lunches or as a simple summer supper. You could replace some of the basil for oregano and turn it into a greek delight.
Submitted by JWOURMS
This is a quick and easy way to fix fresh summer produce from your garden, farmers market or the grocery store.
Submitted by LILBITBEV
This is a great Vegetarian/Vegan meal that everybody will like.
Submitted by FLOWERDALEJEWEL
This has no eggs or mayo so is great for picnics and cookouts since it doesn't have to be refrigerated. We make it the day before to really meld the flavor. Great-Grandfather Bornkessel, a waiter, brought this recipe with him when he left Germany, worked in Switzerland then came to USA. Super high in potassium if you are restricted be careful.
Submitted by DAKOTATURTLE
Low Fat (2g), High Fibre (13g), High Protein (20g) meal
Submitted by XKRISS6X
An assortment of vegetables with a splash of olive oil, so good you'll be begging for more.
Submitted by MTVADDICT25
This sandwich is filling and packed with nutrition.
Submitted by XMATTERS
Zaalouk is a Moroccan eggplant and tomato salad that incorporates a large amount of garlic and fresh herbs. It's best made in the height of Summer when the tomatoes are in their prime, and can be served warm or cold - I prefer it warm and mixed with chickpeas.
Submitted by JO_JO_BA
Vegetarian Patties full of protein and taste! Make your own and save some money at the grocery. I freeze these and they freeze separate, just wait for them to cool before you put them in a bag.
Submitted by STRIVE4BALANCE
This slaw has all the creaminess you crave, with a boost of protein and a tangy flavor from the tahini, which pairs well with the fresh herbs.
Submitted by STEPFANIER
I'm not sure this can technically be called chili, since I didn't actually put any spices in it.
With the 7 cloves of garlic and one whole large onion, I didn't think it needed anything else, but you can feel free to add your own chili seasoning.
This cooks up thick and hearty. It's very filling, and has 22% of your daily iron, for under 225 calories per serving.
Dig in!
