Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 302.8
Total Fat 14.1 g
Saturated Fat 7.0 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 2.2 g
Cholesterol 28.4 mg
Sodium 230.2 mg
Potassium 132.3 mg
Total Carbohydrate 38.2 g
Dietary Fiber 0.7 g
Sugars 13.4 g
Protein 5.6 g
Vitamin A 74.3 %
Vitamin B-12 2.8 %
Vitamin B-6 1.9 %
Vitamin C 1.6 %
Vitamin D 0.5 %
Vitamin E 7.1 %
Calcium 4.6 %
Copper 3.5 %
Folate 1.4 %
Iron 6.0 %
Magnesium 2.6 %
Manganese 3.9 %
Niacin 0.6 %
Pantothenic Acid 1.1 %
Phosphorus 3.3 %
Riboflavin 3.3 %
Selenium 1.2 %
Thiamin 0.6 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Cheesecake with Gingersnap Crust (GF)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Cheesecake with Gingersnap Crust (GF)

140 calories of Trader Joe's Triple Ginger Snaps (6 cookies), (1 serving)

50 calories of Brown Sugar, (0.06 cup, packed)

46 calories of Corn Oil, (0.38 tbsp)

33 calories of Low fat cream cheese, (0.06 cup)

14 calories of Light Coconut Milk, (0.09 cup)

7 calories of Pumpkin, canned, without salt, (0.09 cup)

4 calories of Oikos Organic Greek Yogurt, Plain, (0.28 oz)

4 calories of Best of the Egg--Egg Substitute, (0.03 cup)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Salt, (0.01 tsp)


No nutrition or calorie comments found.