Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 119.6
Total Fat 2.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 263.9 mg
Potassium 729.9 mg
Total Carbohydrate 24.0 g
Dietary Fiber 4.6 g
Sugars 1.3 g
Protein 4.0 g
Vitamin A 288.0 %
Vitamin B-12 0.0 %
Vitamin B-6 27.5 %
Vitamin C 485.7 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 7.7 %
Copper 9.3 %
Folate 20.4 %
Iron 11.1 %
Magnesium 13.8 %
Manganese 25.6 %
Niacin 10.2 %
Pantothenic Acid 6.4 %
Phosphorus 9.1 %
Riboflavin 6.2 %
Selenium 2.6 %
Thiamin 15.6 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Brussel Sprouts, Red Peppers and Squash

View the full Roasted Brussel Sprouts, Red Peppers and Squash Recipe & Instructions
Submitted by: LIL_PINKBUBBLE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Brussel Sprouts, Red Peppers and Squash

41 calories of Butternut Squash, (0.50 cup, cubes)

32 calories of Peppers, sweet, red, fresh, (1 medium (approx 2-3/4" long, 2-1/2" dia))

25 calories of Brussels sprouts, fresh, (0.67 cup)

20 calories of Olive Oil, (0.17 tbsp)

1 calories of Balsamic Vinegar, (0.17 tbsp)


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