Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 66.6
Total Fat 3.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.2 g
Cholesterol 11.4 mg
Sodium 84.7 mg
Potassium 53.6 mg
Total Carbohydrate 5.0 g
Dietary Fiber 0.2 g
Sugars 0.2 g
Protein 3.8 g
Vitamin A 1.1 %
Vitamin B-12 1.0 %
Vitamin B-6 2.6 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 0.8 %
Copper 0.9 %
Folate 2.1 %
Iron 2.4 %
Magnesium 1.2 %
Manganese 2.9 %
Niacin 4.7 %
Pantothenic Acid 0.6 %
Phosphorus 3.4 %
Riboflavin 3.4 %
Selenium 9.0 %
Thiamin 8.2 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork and Cabbage Gyozas

View the full Pork and Cabbage Gyozas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork and Cabbage Gyozas

34 calories of Ground Pork, (0.40 oz)

23 calories of Wonton wrappers (includes egg roll wrappers), (1 wrapper, wonton (3-1/2" square))

6 calories of Crisco Pure Vegetable Oil, (0.05 tbsp)

2 calories of Sesame Oil, (0.05 1tsp)

1 calories of Granulated Sugar, (0.05 tsp)

0 calories of Onions, raw, (0.10 tbsp chopped)

0 calories of Soy Sauce, (0.10 tsp)

0 calories of Cabbage, chinese (pak-choi), raw, (0.02 cup, shredded)

0 calories of Ginger Root, (0.05 tsp)

0 calories of garlic salt, (0.03 tsp)


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