Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 80.9 | Total Fat | 1.2 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 0.1 mg |
| Sodium | 231.6 mg |
| Potassium | 57.6 mg |
| Total Carbohydrate | 16.4 g |
| Dietary Fiber | 0.6 g |
| Sugars | 9.4 g |
| Protein | 1.4 g |
| Vitamin A | 48.9 % | Vitamin B-12 | 1.7 % |
|---|---|
| Vitamin B-6 | 0.8 % |
| Vitamin C | 1.2 % |
| Vitamin D | 0.8 % |
| Vitamin E | 1.1 % |
| Calcium | 0.9 % |
| Copper | 0.9 % |
| Folate | 1.7 % |
| Iron | 2.3 % |
| Magnesium | 1.0 % |
| Manganese | 3.6 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 1.2 % |
| Riboflavin | 4.6 % |
| Selenium | 1.9 % |
| Thiamin | 1.1 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Caramel Pumpkin CupCakes
View the full Caramel Pumpkin CupCakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Caramel Pumpkin CupCakes
65 calories of Betty Crocker Yellow cake mix *unprepared* (12 servings per box), (0.38 serving)
9 calories of Agave Nectar, (0.13 tbsp)
5 calories of Pumpkin, canned, without salt, (0.06 cup)
3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)
1 calories of Cinnamon, ground, (0.13 tsp)
0 calories of Salt, (0.05 tsp)
0 calories of Splenda No Calorie Sweetener, (0.13 tsp)
Calories per serving of Caramel Pumpkin CupCakes
65 calories of Betty Crocker Yellow cake mix *unprepared* (12 servings per box), (0.38 serving)
9 calories of Agave Nectar, (0.13 tbsp)
5 calories of Pumpkin, canned, without salt, (0.06 cup)
3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)
1 calories of Cinnamon, ground, (0.13 tsp)
0 calories of Salt, (0.05 tsp)
0 calories of Splenda No Calorie Sweetener, (0.13 tsp)