Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 169.3
Total Fat 7.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.8 g
Cholesterol 0.0 mg
Sodium 1,544.5 mg
Potassium 350.1 mg
Total Carbohydrate 23.0 g
Dietary Fiber 8.8 g
Sugars 1.8 g
Protein 6.3 g
Vitamin A 6.8 %
Vitamin B-12 0.0 %
Vitamin B-6 8.7 %
Vitamin C 19.3 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 8.5 %
Copper 5.6 %
Folate 11.6 %
Iron 12.0 %
Magnesium 6.4 %
Manganese 30.5 %
Niacin 5.3 %
Pantothenic Acid 6.4 %
Phosphorus 4.4 %
Riboflavin 4.8 %
Selenium 0.6 %
Thiamin 3.8 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black bean salsa / salad

View the full Black bean salsa / salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black bean salsa / salad

78 calories of Black Beans, canned, (0.39 cup)

64 calories of Avocados, California (Haas), (0.22 fruit without skin and seeds)

10 calories of Yellow Sweet Corn, Frozen, (0.06 cup kernels)

5 calories of Cloves, ground, (0.22 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Zucchini, (0.11 cup, sliced)

3 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.22 serving)

2 calories of Lime Juice, (0.03 cup)

2 calories of Pepper, black, (0.11 tbsp)

0 calories of Jalapeno Peppers, (0.11 pepper)

0 calories of Cilantro, raw, (0.56 tbsp)

0 calories of Salt, (0.17 tbsp)


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