Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 564.2
Total Fat 16.3 g
Saturated Fat 6.6 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 6.7 g
Cholesterol 101.3 mg
Sodium 1,155.1 mg
Potassium 432.0 mg
Total Carbohydrate 79.4 g
Dietary Fiber 4.9 g
Sugars 7.2 g
Protein 23.7 g
Vitamin A 8.7 %
Vitamin B-12 13.2 %
Vitamin B-6 11.5 %
Vitamin C 6.3 %
Vitamin D 11.7 %
Vitamin E 5.9 %
Calcium 28.4 %
Copper 14.9 %
Folate 57.8 %
Iron 22.4 %
Magnesium 14.7 %
Manganese 38.2 %
Niacin 32.2 %
Pantothenic Acid 12.7 %
Phosphorus 31.7 %
Riboflavin 47.2 %
Selenium 74.1 %
Thiamin 49.6 %
Zinc 16.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carmelized Onion & Brie Bread Pudding

View the full Carmelized Onion & Brie Bread Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carmelized Onion & Brie Bread Pudding

345 calories of Bread, french or vienna (includes sourdough), (4.44 oz)

84 calories of Brie Cheese, (0.89 oz)

26 calories of Olive Oil, (0.22 tbsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

22 calories of Milk, canned, evaporated, nonfat, (0.11 cup)

19 calories of Onions, raw, (0.44 cup, sliced)

11 calories of Milk, 1%, (0.11 cup)

7 calories of Honey, (0.11 tbsp)

6 calories of Egg white, large, (0.33 serving)

1 calories of Balsamic Vinegar, (0.11 tbsp)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Thyme, ground, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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