Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 364.5 | Total Fat | 10.5 g |
---|---|
Saturated Fat | 5.2 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 20.9 mg |
Sodium | 1,500.6 mg |
Potassium | 355.5 mg |
Total Carbohydrate | 55.0 g |
Dietary Fiber | 5.7 g |
Sugars | 8.5 g |
Protein | 12.5 g |
Vitamin A | 84.6 % | Vitamin B-12 | 2.3 % |
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Vitamin B-6 | 17.2 % |
Vitamin C | 227.1 % |
Vitamin D | 0.0 % |
Vitamin E | 4.5 % |
Calcium | 9.8 % |
Copper | 9.3 % |
Folate | 9.4 % |
Iron | 7.2 % |
Magnesium | 5.9 % |
Manganese | 9.7 % |
Niacin | 13.3 % |
Pantothenic Acid | 3.9 % |
Phosphorus | 9.3 % |
Riboflavin | 5.6 % |
Selenium | 6.1 % |
Thiamin | 6.7 % |
Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in slow cooker chicken fajitas 4 servings
View the full slow cooker chicken fajitas 4 servings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of slow cooker chicken fajitas 4 servings
210 calories of mission wrap sundried tomato basil, (1 serving)
60 calories of Sour Cream, (2 tbsp)
25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))
16 calories of Peppers, sweet, red, fresh, (0.50 medium (approx 2-3/4" long, 2-1/2" dia))
15 calories of mccormick fajitas seasoning mix, (2 tsp)
14 calories of Onions, raw, (0.25 large)
9 calories of Salsa, (0.13 cup)
4 calories of Iceberg Lettuce (salad), (2 leaf, large)
Calories per serving of slow cooker chicken fajitas 4 servings
210 calories of mission wrap sundried tomato basil, (1 serving)
60 calories of Sour Cream, (2 tbsp)
25 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.50 serving)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))
16 calories of Peppers, sweet, red, fresh, (0.50 medium (approx 2-3/4" long, 2-1/2" dia))
15 calories of mccormick fajitas seasoning mix, (2 tsp)
14 calories of Onions, raw, (0.25 large)
9 calories of Salsa, (0.13 cup)
4 calories of Iceberg Lettuce (salad), (2 leaf, large)