Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 143.3 | Total Fat | 5.4 g |
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Saturated Fat | 0.8 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 3.8 g |
Cholesterol | 0.0 mg |
Sodium | 15.8 mg |
Potassium | 440.0 mg |
Total Carbohydrate | 23.0 g |
Dietary Fiber | 3.4 g |
Sugars | 5.2 g |
Protein | 2.1 g |
Vitamin A | 331.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.0 % |
Vitamin C | 49.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 4.2 % |
Copper | 1.3 % |
Folate | 1.4 % |
Iron | 4.6 % |
Magnesium | 1.3 % |
Manganese | 3.4 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 0.9 % |
Riboflavin | 0.6 % |
Selenium | 0.4 % |
Thiamin | 0.9 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sweet Potato & Jicama Salad
View the full Sweet Potato & Jicama Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sweet Potato & Jicama Salad
87 calories of Sweet Potato, 5" long, (0.88 serving)
46 calories of Extra Virgin Olive Oil, (0.38 tbsp)
5 calories of Onions, raw, (0.09 cup, chopped)
3 calories of Yambean (jicama), (0.06 cup)
1 calories of Cider Vinegar, (0.63 tbsp)
1 calories of Garlic, (0.25 tsp)
1 calories of Jalapeno Peppers, (0.13 pepper)
0 calories of Cilantro, raw, (1 tbsp)
Calories per serving of Sweet Potato & Jicama Salad
87 calories of Sweet Potato, 5" long, (0.88 serving)
46 calories of Extra Virgin Olive Oil, (0.38 tbsp)
5 calories of Onions, raw, (0.09 cup, chopped)
3 calories of Yambean (jicama), (0.06 cup)
1 calories of Cider Vinegar, (0.63 tbsp)
1 calories of Garlic, (0.25 tsp)
1 calories of Jalapeno Peppers, (0.13 pepper)
0 calories of Cilantro, raw, (1 tbsp)
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