Nutrition Facts
Servings Per Recipe: 22
Serving Size: 1 serving
Amount Per Serving
Calories 141.4
Total Fat 6.2 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.6 g
Cholesterol 50.4 mg
Sodium 431.2 mg
Potassium 166.7 mg
Total Carbohydrate 17.7 g
Dietary Fiber 2.0 g
Sugars 1.2 g
Protein 4.1 g
Vitamin A 4.8 %
Vitamin B-12 2.5 %
Vitamin B-6 4.1 %
Vitamin C 6.2 %
Vitamin D 3.8 %
Vitamin E 1.6 %
Calcium 4.4 %
Copper 3.1 %
Folate 4.7 %
Iron 7.4 %
Magnesium 2.0 %
Manganese 4.0 %
Niacin 3.3 %
Pantothenic Acid 3.7 %
Phosphorus 4.4 %
Riboflavin 6.5 %
Selenium 6.6 %
Thiamin 2.7 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thanksgiving Stuffing

View the full Thanksgiving Stuffing Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thanksgiving Stuffing

70 calories of Pepperidge Farm Cubed Herb Seasoned Stuffing, (0.50 serving)

41 calories of Butter, salted, (0.05 stick)

13 calories of Egg, fresh, whole, raw, (0.18 large)

10 calories of Onions, raw, (0.23 medium (2-1/2" dia))

4 calories of Celery, raw, (0.41 stalk, large (11"-12" long))

2 calories of Mushrooms, fresh, (0.55 medium)

2 calories of Swanson Chicken Broth 99% Fat Free, (0.20 cup)

0 calories of Poultry seasoning, (0.07 tsp)

0 calories of Sage, ground, (0.05 tsp)


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