Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 463.6
Total Fat 16.9 g
Saturated Fat 7.5 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.0 g
Cholesterol 96.6 mg
Sodium 607.4 mg
Potassium 98.7 mg
Total Carbohydrate 52.2 g
Dietary Fiber 8.0 g
Sugars 6.2 g
Protein 30.3 g
Vitamin A 19.8 %
Vitamin B-12 4.8 %
Vitamin B-6 1.3 %
Vitamin C 13.3 %
Vitamin D 1.1 %
Vitamin E 1.2 %
Calcium 45.0 %
Copper 1.3 %
Folate 33.3 %
Iron 19.7 %
Magnesium 2.9 %
Manganese 0.5 %
Niacin 20.3 %
Pantothenic Acid 2.8 %
Phosphorus 14.5 %
Riboflavin 25.2 %
Selenium 20.6 %
Thiamin 41.3 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Lasagna

View the full Turkey Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Lasagna

180 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (2 oz)

98 calories of Ricotta Cheese, part skim milk, (2.50 oz)

67 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.21 cup)

53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)

53 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.33 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)


No nutrition or calorie comments found.