Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 429.7
Total Fat 16.6 g
Saturated Fat 5.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 51.2 mg
Sodium 690.4 mg
Potassium 757.6 mg
Total Carbohydrate 51.2 g
Dietary Fiber 3.6 g
Sugars 3.5 g
Protein 21.3 g
Vitamin A 46.0 %
Vitamin B-12 5.3 %
Vitamin B-6 27.5 %
Vitamin C 42.5 %
Vitamin D 1.3 %
Vitamin E 0.8 %
Calcium 4.7 %
Copper 10.8 %
Folate 11.1 %
Iron 12.1 %
Magnesium 13.4 %
Manganese 15.4 %
Niacin 45.5 %
Pantothenic Acid 10.1 %
Phosphorus 23.7 %
Riboflavin 8.9 %
Selenium 18.0 %
Thiamin 14.4 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Semi-Homemade Chicken Pot Pie

View the full Semi-Homemade Chicken Pot Pie Recipe & Instructions
Submitted by: ACANTRELL5

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Semi-Homemade Chicken Pot Pie

229 calories of Pillsbury Pie Crust - 9 inch, (0.13 serving)

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

66 calories of Red Potato, (93.75 grams)

26 calories of Safeway Cream of Chicken Soup, 98% fat free, (0.16 cup)

17 calories of Sweet Corn, Fresh, (0.13 cup)

14 calories of Peas, frozen, (0.13 cup)

4 calories of Milk, 1%, (0.04 cup)

4 calories of Baby Carrots, raw, (1.13 medium)

1 calories of Chicken Broth, (0.08 cup (8 fl oz))

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Pepper, black, (0.03 tsp)


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