Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 61.2
Total Fat 3.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.6 mg
Sodium 219.8 mg
Potassium 212.1 mg
Total Carbohydrate 7.2 g
Dietary Fiber 2.2 g
Sugars 1.5 g
Protein 1.7 g
Vitamin A 13.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.0 %
Vitamin C 35.2 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 2.3 %
Copper 3.8 %
Folate 7.3 %
Iron 4.2 %
Magnesium 5.0 %
Manganese 12.4 %
Niacin 3.3 %
Pantothenic Acid 1.9 %
Phosphorus 3.8 %
Riboflavin 4.5 %
Selenium 1.1 %
Thiamin 4.5 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean Salad

View the full Green Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean Salad

28 calories of Garlic Expressions Salad dressing, (0.50 tbsp)

13 calories of Green Beans (snap), (0.38 cup)

8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)

8 calories of Pine Nuts, (0.13 tbsp)

3 calories of Broccoli, fresh, (0.13 cup, chopped)

3 calories of Kraft Reduced Fat Parmesan Cheese Style Grated Topping (2tbsp), (0.25 tbsp)

0 calories of Goya Adobo, (0.06 tsp)


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