Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 256.4
Total Fat 6.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 571.6 mg
Potassium 13.8 mg
Total Carbohydrate 31.9 g
Dietary Fiber 2.4 g
Sugars 14.0 g
Protein 16.8 g
Vitamin A 31.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 28.3 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 15.9 %
Copper 1.4 %
Folate 5.7 %
Iron 20.1 %
Magnesium 1.2 %
Manganese 9.3 %
Niacin 2.9 %
Pantothenic Acid 1.5 %
Phosphorus 1.7 %
Riboflavin 0.3 %
Selenium 4.2 %
Thiamin 4.3 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu and Asian Veggies Stir Fry

View the full Tofu and Asian Veggies Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu and Asian Veggies Stir Fry

113 calories of firm tofu, (105 gram(s))

60 calories of Trader Joe's Asian Vegetable with Sauce, (1.31 cup)

51 calories of White Rice, long grain, cooked, (0.25 cup)

31 calories of general tsao stir fry sauce, (0.06 cup)


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